Add Yahoo as a preferred source to see more of our stories on Google. Aged cheeses can sit for anywhere from a few months to several years. (Photo: Jasper Hill Farm) Cheese is great mixed into salads, ...

In natural cheese making, life begins at 40. At least that’s the temperature at which the aging process can occur. However, as with winemaking, if temperature conditions aren’t just right, aging will ...

Cheese is great mixed into salads, served on top of crackers and added to charcuterie boards, but understanding the difference between various types of cheeses — especially aged and non-aged cheese — ...