I baked, pan-fried, microwaved, and poached chicken breasts to see which method gave me the most flavor and best texture in ...

This creamy slow-cooker white chicken chili combines tender chicken, green chiles, white beans, and warm spices for a cozy, ...

Thinly sliced chicken is the key to many delicious recipes, including chicken marsala. The problem? Chicken isn't easy to cut ...

Don't get us wrong, we love chicken spaghetti. Spaghetti chicken, on the other hand, is decidedly less delicious. But what exactly is it? Is it safe to eat? We chatted with Dr. David Gerrard, Director ...

A Costco (or Publix) rotisserie chicken is a weekly grocery staple for me. It doesn’t even need to be on my list—I know it’ll ...

Air fryer chicken dinners are a go-to for busy nights when you still want something reliable and full of flavor. With the ...

Memphis Meats is no stranger to engineered meat: last year the San Francisco startup made the first engineered meatball using bovine cells. They also announced that they intended to create turkey meat ...

In honor of National Fried Chicken Day we decided to jump into one of the greatest food debates that there is: dark meat vs. white meat. To do that, we tasked some of our writers with the awesome ...

Trader Joe’s Chicken Breakfast Sausage Patties are a fan-favorite item. ” The chicken breakfast sausage patties are really ...

A to Wendy’s, these 11 chain restaurants serve chicken tenders made with 100% real chicken, not processed slime.

Americans love meat—especially ground meat. We shape it into burgers, meatballs, and meatloaf; stir it into chili and pasta sauce; and stuff it into peppers, lasagna, and tacos. Americans like it so ...

After the avian influenza case, shipments fell to 393,400 tonnes in May and to 343,400 tonnes in June, the lowest monthly ...