Once your pot of chili is ready and before you serve, crumble one peanut cup over the top and stir into the chili. Taste, ...
This is a spicy, smoky and hearty pot of chili. It’s the kind of chili you need after a long day skiing — or hibernating. To create a rich and thick sauce, simmer aromatics, chili powder and cocoa ...
Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. The other night, I got quite high and decided it ...
This Midwestern chili habit sounds odd at first, but one bite explains why locals swear it makes every bowl better. The post ...
Will 2026 be the year I finally get into chili? Place your bets now. Vegetarian chili is the means to a handful of ...