“Use gentle but firm pressure with the bottom of a measuring cup or glass, pressing each potato just enough to expose the ...

Roast, shaking the pan once or stirring with a spatula for more evenly browned potatoes. Cook until the potatoes are ...

Whether you like 'em mashed, baked, fried—or all of the above—we've got russet potato recipes for serious spud lovers.

This post originally appeared on The Kitchn. See it there: This Viral Cheese-Stuffed Sweet Potato Is So Delicious, I Made It ...

These ingredients still fit right into the humble baked potatoes, even going so far as elevating them to restaurant-worthy ...

Potatoes are the epitome of comfort food — soft, hearty, and filling. Delicious on their own with minimal spicing and able to take on nearly any flavor without losing their identity, potatoes are a ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Genevieve Ko's Make-Ahead Mashed Potatoes. It's not ...

Cooking potatoes faster doesn't mean compromising on flavour or texture. By using these tips, you can save time in the kitchen without sacrificing the quality of your dish. Air Fryer Cooking Tips: Do ...

If you’re a fan of sweet potatoes, you’re certainly not alone. The harvesting and planting of the root vegetable have ...

The potato, on the other hand, is one veggie that’s practically universally loved. Both picky kids and adults can find something to love. French fries? Mashed potatoes? Hashbrowns? The flavors and ...