Cook with precision using these top picks. Did you know there are different measuring cups for liquid and dry ingredients? If you didn’t, and you’ve also been wondering why some of your recipes, ...

Not many of us mere mortals can wing it with a recipe—adding a fistful of herbs here or a splash of red wine vinegar there—without the dish ending up an epic fail. Most of the time you need to add ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Ray Aguilera, Ganda Suthivarakom and Sarah Zorn Accurate measuring cups can ...

We spoke to the pros about when to use a dry versus a liquid measuring cup. Every home baker worth their salt probably knows liquid measuring cups and dry measuring cups are not the same, but not ...

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. A good ...

The recipe you’re following calls for 1 cup of all-purpose flour. Does it really matter how you measure it or which measuring cup you grab out of your kitchen cabinet? Actually, yes. And the vegetable ...

The Standard's journalism is supported by our readers. When you purchase through links on our site, we may earn an affiliate commission. Professional or amateur, keeping a tidy cooking space is no ...

When I hear “measuring cups,” one question comes to mind: wet or dry? Early on in my baking life, I used dry measuring cups for everything — and I regularly had to clean up kitchen-oil spills after ...

Yes, you really need different types of cups for measuring dry and liquid ingredients. While dry ingredients need to be scooped into a cup and leveled off at the top, liquids level themselves. Liquid ...

A good set of measuring cups might not be the sexiest tool in your kitchen drawer, but they’re easily one of the most essential. Whether you’re baking a batch of chocolate chip cookies or scaling down ...