Make homemade gochujang sauce easily with this authentic recipe. Learn step-by-step how to create the perfect balance of sweet, spicy, and savory flavors to elevate your Korean dishes, marinades, and ...

Gochujang, a Korean fermented soybean paste with red chiles, gives this grilled chicken a little kick. If you want your chicken spicy, use more gochujang in the salty-sweet glaze. Fresh lemon juice ...

“The gochujang butter melts into every nook and cranny," says the author of 'A Splash of Soy' cookbook Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...

When I lost my job as a Gramercy Tavern pastry cook last March and ended up camping out at my childhood home for what turned out to be months, my dad instituted a very reasonable house rule: My ...

Use your overripe bananas to make this chocolate chunk banana bread with a kick — its star ingredient is the Korean chile paste gochujang, which melds with the bananas, brown sugar, vanilla, white ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.