The series, presented by paleoanthropologist Ella Al-Shamahi, will explore the story of human evolution over the past 300,000 years. The series explores how human beings went from being one of many ...
Ancient fossils from Moroccan caves, dated with rare precision, offer rare insight into early human evolution.
The hunting and gathering activities of early humans required a high-calorie diet consisting of a variety of macronutrients—protein, carbohydrates, and fat. While hunting big-game animals—like deer, ...
Diseases started jumping from animals to humans at least 6,500 years ago, researchers found in a new study of ancient DNA. After analyzing ancient DNA from 1,313 prehistoric humans from Europe and ...
Some of our species’ earliest ancestors may have spent a lot more time eating salad than steak. Diet has been a crucial component of human evolution, says Tina Lüdecke, a geochemist at the Max Planck ...