If you’re looking for a great recipe that feels indulgent yet timeless, this Bacon Wrapped Filet Mignon in Garlic Butter ...

Filetto, or filet mignon, is one of the most voluptuous of all beef cuts, and because of its popularity and ease of preparation, there are a great many recipes for it. Here is a zesty Italian way of ...

“Filet mignon is already a cut of meat that feels celebratory to eat, but then top it with golden brown goat cheese and a balsamic reduction? Even better,” De Laurentiis writes. Great for beginners, ...

My family and I love going out to restaurants like The Capital Grille and Ruth's Chris for a steak dinner. But, as a family of four, we know going out to eat can be pricey — the average monthly cost ...

As the Minnesota Vikings prepare to face the Dallas Cowboys, chef Michael Vignola stops by the TODAY kitchen to share his favorite game day recipes: crispy chicken lollipops with hot honey and filet ...

PENNSYLVANIA, USA — As summer comes to a close, and fall rears its head, we're all looking for a cozy, decadent meal. And it might still technically be summer, and it might still be hot out, but the ...

Earlier this week, we interviewed Executive Chef Tony Torres from Delray’s Buddha Sky Bar. If you missed the interview, you can read it here and here. Chef Torres has shared an easy yet delicious ...

This Steak au Poivre Jacket Potato recipe tops crackly-skinned baked russet potatoes with seared strip steak and a Cognac–black peppercorn cream sauce. Finished with parsley-thyme butter and a ...

Heat 1 Tbs olive oil in a cast iron pan over medium high heat. Season the steaks liberally with salt and pepper, then add to the pan. Cook 3-4 minutes on each side for med-rare, or 5-6 minutes on each ...

It's time to start thinking about Christmas dinner! Rania Harris is sharing her mouth-watering recipe for filet mignon with Caesar butter. In a food processor, combine the garlic, anchovies, lemon ...

Whether you are dating, newly committed, or married forever, Feb. 14 is a good time to woo with a romantic meal and an expression of appreciation. Filet mignon is prized for its tenderness — and who ...

This Father’s Day, hold off on making that reservation for the steakhouse you’ve taken Dad to umpteen times already. Because Giada De Laurentiis has just the recipe that’ll make his mouth water: juicy ...