Eating fatty fish — but not lean fish or shellfish — cuts women's risk of kidney cancer, a Swedish study shows. A recent overview of all existing dietary studies recently found no proof that eating ...

Eating fatty fish -- but not lean fish or shellfish -- cuts women's risk of kidney cancer, a Swedish study shows. A recent overview of all existing dietary studies recently found no proof that eating ...

Is it time to go vegan now? Emerging research shows eating fish twice a week could make consumers more likely to develop melanoma, a dangerous skin cancer. While twice per week is the recommended ...

If you want to avoid cancer of the kidneys, a new major study from Karolinska Institutet in Sweden shows that eating salmon or other kinds of fatty fish a few times a month would be one good way to go ...

Swedish women who ate fatty fish like salmon, mackerel and herring at least once a week had a significantly lower risk of kidney cancer compared to consumers of lean fish, researchers said Tuesday.

We were unable to process your request. Please try again later. If you continue to have this issue please contact [email protected]. Back to Healio For the past 2 weeks, the most common ...

Since I work with many patients with mood challenges, I often recommend supplemental fish oils. Fish oil has known benefits in improving structure and function of our brain and nervous system. For ...

LOS ANGELES — If you’re still skeptical that a tan can be dangerous, consider this: Scientists have found that wild fish are getting skin cancer from ultraviolet radiation. Approximately 15 percent of ...

The transparent zebrafish is a new hero in war on cancer. Nov. 7, 2007 — -- Scientists have found a way to watch in real time as human cancer cells produce tumors that spread throughout the body ...

Since I work with many patients with mood challenges, I often recommend supplemental fish oils. Fish oil has known benefits in improving structure and function of our brain and nervous system. For ...