When it comes to Easter dinner, we highly suggest you go, well, ham. It's a standby for a reason; picking up a pre-cooked spiral ham is super easy, but we can all admit— it looks SO impressive when ...

Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is the ...

This recipe for Grilled Ham Steak with Apricot Glaze is for you if you are looking for a quick, easy, economical, and delicious main dish that your entire family will love. By itself, plain grilled ...

Beverly Rice's ham recipe is a welcome change from the chicken and fish recipes we frequently receive. Rice, who lives in Dalton, says, "I came up with the recipe in desperation one day -- looked ...

A gorgeously caramelized glazed ham is the ultimate centerpiece for any celebratory meal. Sticky on the outside, yet delightfully moist and tender in the middle, this crowd-pleasing dish offers the ...

Juicy ham steaks are seared to perfection and bathed in a silky Madeira-mushroom pan sauce for an entrée that’s equally fast and elegant. In 2018, Food & Wine named this recipe one of our 40 best.

Leftover ham tends to show up all at once, and figuring out what to do with it can get repetitive fast. You start with one ..

That glistening glazed ham makes a lovely centerpiece at any dinner party or holiday soirée, but more often than not, we're left with lots of extra ham to spare. In true Southern fashion, it's ...