I consulted an expert to find out how to extend my flour's shelf life. Simply Recipes / Adobe Stock As an avid home baker, I am familiar with how important it is to have the right ingredients on hand.

You are about to whip up a batch of cookies or muffins, or a birthday cake, only to discover that your flour smells or looks a little funky—or, worse, has some creepy crawlies in it. There are a few ...

Flour is one of those kitchen staples that often sits quietly in cupboards for months at a time. While it may appear ...

Self-rising flour is all-purpose flour combined with baking powder and salt. Unlike all-purpose flour, self-rising flour has a leavening agent that causes baked goods to rise. Self-rising flour is ...

From January through October, there’s not a lot of baking going on at my house. Then the winter holidays roll around, and suddenly my kitchen turns into the set of “Cake Boss.” Flour, sugar and baking ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Have you been hanging on to a bag of old flour in the back of your pantry for a really long time? Do you even remember when you bought it? If you answered yes then no, this pantry essentials checklist ...