Over the last two years, quick-serve restaurants have had to rapidly adapt to conditions that changed seemingly every week. While many businesses had to require masks, disable touchscreen kiosks, or ...

Outdoor menu boards are a staple of quick-serve restaurants and have only become more important during COVID-19. According to David Boerlin, B2B retail and QSR sales at LG Electronics U.S., "the ...

Melitron outdoor digital menu boards and experience automation software powered by Raydiant are displayed this week at the National Restaurant Association Show in Chicago. Raydiant, the Experience ...

In the world of quick-service restaurants (QSRs), businesses are constantly trying to revolutionize dining and provide their customers with the most seamless experience possible. Enter digital ...