Fermented foods like kimchi contain "good" microbes that support a healthy gut microbiome. David Zilber was the director of fermentation at Noma, the iconic three-Michelin-star restaurant. He shared ...
HONOLULU (KHON2) — Living healthy is becoming easier and easier as more and more ancient wisdom begins seeping from our past. And with springtime just around the corner, it’s the perfect moment to ...
The United States has a growing appetite for Korean cuisine. According to research by Circana, Korean restaurant locations in ...
Kimchi, a fermented vegetable dish, is gaining scientific recognition for its immune-boosting properties. Its rich fiber, ...
Way back in 2018, I went to South Korea for a wedding. While there, I persuaded an elderly friend of my sister-in-law to show me how she made kimchi. When we arrived at her apartment, the living-room ...
Need to kick your mayo up a notch or two? Whether it's homemade or store-bought, mixing in some kimchi adds crunch, tang, and ...
In the first 10 months of this year, South Korea imported $159m worth of kimchi, almost entirely from China, while exporting $137m ...
HONOLULU (KHON2) — Living healthy is becoming easier and easier as more and more ancient wisdom begins seeping from our past. And with springtime just around the corner, it’s the perfect moment to ...