New labeling guidelines for meat products in the U.S. took effect Jan. 1, addressing an issue agriculture advocates say has for years been affecting advertising of American products.
The German-founded supermarket aims to bring quality cuts with affordable price tags to its U.S. customers. Lidl U.S. has launched its first private-label meat line, Butcher’s Specialty, offering USDA ...
The USDA is finalizing rules requiring cultivated meat to be labeled as “cell-cultivated,” aiming to ensure scientific accuracy and prevent consumer confusion as products enter the market. Traditional ...
Virginia Sen. Angelia Graves introduced a bill that would require special labels on all lab-grown meat sold in the state.
The Virginia General Assembly is currently reviewing proposed legislation that would impose specific labeling requirements on ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results