Add Yahoo as a preferred source to see more of our stories on Google. Gingerbread refers to baked goods that are flavored with ginger, cloves, nutmeg and cinnamon, and gingerbread recipes are often ...

A few days ago, an old friend of mine wrote to me to ask for my gingerbread cake recipe. I had not made the cake in years, but as soon as she reminded me of it, I was brought back in time to when my ...

Celebrate the flavors of gingerbread in all its forms, from classic cookies and elegant cakes to a showstopping trifle and even a holiday margarita. Jodie Kautzmann is an editor, baker, and ...

The iced gingerbread men you eat at Christmastime have a long history behind them. According to Martha Stewart, ginger was first grown in Southeast Asia and made its way to India and Europe in spice ...

So many traditional treats have a long history, so it is no surprise that gingerbread has become a holiday staple. Its glorious chewy texture, spicy taste and inviting aroma simply exemplifies what ...

There are certain holiday treats that simply never go out of style. Full of brown sugar, molasses, warming spices, and just enough of a gingery bite, these gingerbread cookies—equally as adorable as ...

Gingerbread cookies are a classic holiday treat, known for their spiced, slightly sweet flavor and firm texture. One of the most enjoyable aspects of making gingerbread cookies is shaping them into ...

Gingerbread granola is a crunchy homemade granola made with oats, maple syrup, molasses, spices, and nuts. It bakes in about 30 minutes and gets crisp as it cools. The molasses, cinnamon, ginger, and ...

Like some genetic imperative, when the calendar ticks over to December, my cells call out the word “cookies” like some ancient chant. It is a tradition in our house for a variety of one- or two-bite ...