Because of my daughter’s braces, our family’s summer corn-on-the-cob-palooza has been temporarily nixed. Corn is still on the menu — thank goodness — but the kernels need to be cut off the cob, lest ...
Popcorn is a universally adored snack, perfect for Friday nights at the movies, Saturday mornings at the theme park, or even Tuesday afternoons on a bowl of warm soup. We know through name alone that ...
It's officially summer and sweet corn season. While corn is eaten year-round, there's nothing quite like enjoying it fresh off the cob. It's delicious on its own or in salads, salsas and more. Corn, ...
Unpopped popcorn kernels can be surprisingly dangerous, so it's best to rid yourself of them. Here's the best way for both ...
Agriculture is a vital component of Indiana’s history, culture and future. Discover the development of corn and Purdue University’s contributions to its growth with Purdue Agriculture’s short series, ...
Green Plains Inc., of Omaha, Nebraska, uses three Innovation Centers to develop fish food and other “ultra-high” protein and yeast products from corn. Adam Bean, lab manager at a fish nutrition lab ...
Canned corn is convenient for making fritters, but it doesn't hold a candle to the crisp sweetness of fresh corn on the cob. The only problem? Removing those pesky little kernels without making a ...
COLD SPRING HARBOR, N.Y., Feb. 22, 2021 /PRNewswire/ — Corn — or maize — has changed over thousands of years from weedy plants that make ears with less than a dozen kernels to the cobs packed with ...
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