Consuming preservatives commonly found in industrially processed foods and beverages like deli meat and breakfast cereal is ...

Eating some common food preservatives is linked to a slightly higher risk of eventually developing cancer and diabetes, ...

Fact checked by Nick Blackmer New research found that people who consumed higher amounts of certain food preservatives had a higher risk of developing cancer.Researchers stress the findings show an ...

Tracking diets for years, researchers found modest cancer risk signals tied to specific food preservatives, not preservatives ...

Colorectal cancer cases are rising among people under 50. While cancer can happen to anyone — and the cause is often unknown ...

A new report by the World Health Organization declaring that processed meat, like bacon, hot dogs and corned beef, causes cancer — and that red meat probably does, too — has the meat industry furious ...

A new study reveals that consuming ultraprocessed foods could be detrimental for Black breast cancer survivors.

A. No, processed meat has been classified in the same category as causes of cancer such as tobacco smoking and asbestos (IARC Group 1, carcinogenic to humans), but this does NOT mean that they are all ...

Daily intake of processed meats or sugary drinks may raise risk for diabetes, heart disease and cancer. Eating 50 grams of processed meat daily may raise type 2 diabetes risk by 30%. New findings in ...

WASHINGTON — There is strong evidence that there is "no safe amount" of processed meat to eat, nutrition experts say in response to a new study on the connection between diet and the risk of major ...

Food can play a role in preventing cancer, but it can also be a factor in raising cancer risk. It all depends on what you eat. A healthy diet can reduce inflammation, provide antioxidants to protect ...