The researchers found that coral reefs across the world could raise sustainable fish production by almost 50 percent. This increase could provide between 20,000 and 162 million extra fish servings per ...
With a human population of 8.3 billion people worldwide and millions facing malnutrition, food security is something to think ...
Allowing reef fish populations to recover could dramatically increase the global supply of sustainable seafood.
Morning Overview on MSNOpinion
Rebounding reef fish could raise sustainable seafood servings 50%
Allowing coral reef fish to rebound is emerging as one of the clearest ways to put more healthy protein on the plates of ...
Scientists say coral fisheries could sustainably provide thousands of additional meals per square kilometer. But it requires ...
A groundbreaking study of 7,000-year-old exposed coral reef fossils reveals how human fishing has transformed Caribbean reef food webs: As sharks declined by 75 percent and fish preferred by humans ...
An international team of researchers has quantified five critical ecological processes on more than 500 coral reefs worldwide to understand how these processes relate to each other, what may ...
A new study has found that oceanographic connectivity (the movement and exchange of water between different parts of the ocean) is a key influence for fish abundance across the Western Indian Ocean ...
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