Dietitians share the healthiest bread for healthy aging and explain why sprouted bread and sourdough stand out.

As Barbadians are into election mode, I guess it is fair for me to ask readers to do thorough research. Why should they do ...

As a food writer, I knew sprouted grain bread was a growing trend, but never had it been more apparent when I started taste-tested no fewer than five grilled cheese sandwiches made with it at a recent ...

Bread is, well, on a roll. Though the average price of bread rose about 2.2% in the last year, America is still in a loaf ...

Find the best breads for steady blood sugar, including whole grain, sprouted, rye, and some sourdough, plus simple tips for ...

Bread doesn't have to be off-limits. Just look out for options with at least 3 grams of fiber, a few grams of protein and minimal added sugars. Great choices include sprouted grain, 100% whole wheat, ...

Bread is a staple food in many diets, so what is the healthiest bread you can buy? Dietitians reveal what to look for when ...

Your sandwiches are about to get a lot better.

KANSAS CITY — Grain selection plays a significant role in creating specialty bread, but the options do not end there. Methods like sprouting grains and sourdough through fermentation also create ...

Add Yahoo as a preferred source to see more of our stories on Google. multi-grain bread sliced on cutting board with knife - Jefecarp/Shutterstock Bread is a staple item all over the world and ...

US retail sales of products referencing sprouted grains on pack decreased slightly (-2.1%) to $267.2m in the 52 weeks to October 7, according to new data* from SPINS, with the largest category - bread ...