Whether you call it stuffing or dressing, your Thanksgiving menu just isn't complete without this classic side dish. There are tons of stuffing recipes out there to try, too. But they all have one ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Whether you call it stuffing or dressing, the ...

Add Yahoo as a preferred source to see more of our stories on Google. Great stuffing will please your palate with interesting textures (a combo of crispy and moist/creamy) and irresistible flavors ...

To see if fresh, oven-dried, or stale bread would produce the best stuffing, we tested all three breads with the same stuffing recipe. Stale bread strikes the best balance between firmness and ...

At this point in the Thanksgiving countdown — now in the single digits — I have bread cubes on the brain. If stuffing is on your to-do list too, readying the bread is one of those chores that can (and ...

1. Set the oven at 300 degrees. Have on hand 2 rimmed baking sheets; line one of them with parchment paper. 2. Put the bread cubes on the unlined baking sheet. Bake for 25 minutes, stirring once ...