Hearty, thick-cut potato wedges rank pretty high on our list of french fries. Where shoestring or matchstick fries are all about the crunch, potato wedges have the perfect ratio of crispy edges to ...

Bill Spadea shares his love for crispy fried potato wedges, perfectly paired with a modern Philly cheesesteak—made with pork ...

Deep frying transforms meat and potatoes by sealing the exterior instantly while keeping the inside tender. The hot oil ...

Tom yum paste works as a phenomenal marinade for vegetables. In this recipe, caramelized oven-baked sweet potato wedges are coated in the hot and sour tom yum paste, which imparts its distinctive ...

Potatoes are the epitome of comfort food — soft, hearty, and filling. Delicious on their own with minimal spicing and able to take on nearly any flavor without losing their identity, potatoes are a ...

Whether you like 'em mashed, baked, fried—or all of the above—we've got russet potato recipes for serious spud lovers.