As the workplace continues to become more dynamic, maintaining a healthy safety culture is more important than ever. As we inch closer toward the Occupational Safety and Health Administration (OSHA) ...

Unfortunately, workplace accidents in the restaurant industry are all too common. Research shows that between 2010 and 2020, more than 169,600 unique accidents occurred in food service—accounting for ...

A proactive approach to safety helps organizations prevent injuries, avoid costly OSHA violations and foster a strong safety culture built on accountability and communication. Safety is the most ...

Artificial Intelligence (AI) is rapidly transforming all aspects of the work environment, including the workplace safety sector. As your organization strives to minimize workplace accidents, improve ...

Power companies understand the importance of safety and incorporate many safeguards into plant designs. Yet, the materials used in these defenses also matter, and fiberglass-reinforced polymer (FRP) ...

Blue-collar workers are the unsung heroes of their industries. They provide essential services, day and night, often under dangerous work conditions. Yet too often, their safety isn’t prioritized. The ...

Every worker deserves a safe and healthy workplace. That principle is at the heart of the Occupational Safety and Health Act of 1970, which created OSHA and established the duty for employers to ...

Workplace leaders often encourage employees to 'take risks' - but how safe is that? Let's start with a definition. Psychological safety, conceptualized by Harvard Business School Professor Amy ...