Cocoa beans contain a variety of phyto, or plant nutrients, such as polyphenols like theobromine and caffeine.

There are a lot of non-dairy and vegan cheese alternatives on the market today. But while the tastes and textures of many of ...

Here at the University of Connecticut, the College of Engineering’s annual poster competition displayed over 100 posters on the wide array of research engineering graduate students have ...

New research suggests rice milling byproducts could unlock protein-rich plant-based cheese while creating circular economy ...

For vegans and people who are allergic to dairy, nuts or gluten, rice is a surprising source to make a hypoallergenic alternative cheese. As a bonus, the protein sources in rice are considered ...

Analysis of the protein sources showed that rice bran contained the highest amount of albumin. In contrast, glutelin was higher in brown rice and kernel protein. The rice-based cheeses made from the ...

By John LovettUniversity of Arkansas System Division of AgricultureFAYETTEVILLE, Ark. — For vegans and people who are allergic to dairy, nuts or ...