Organic waste (including food waste) in our landfills is the third-largest source of methane gas that ends up in our ...

Dan Blaustein-Rejto is the director of food and agriculture at the Breakthrough Institute.

Have you ever wondered what strange secrets your favorite foods might be hiding? From bananas being berries to the surprising ...

Researchers used baby teeth to prove that environmental metal exposure during specific weeks of infancy predicts adolescent ...

How you store produce can make a major difference in how long it lasts. Factors like moisture, temperature and airflow affect ...

Hours earlier, he’d had his first bites of food after a twelve-day hunger strike. Alongside two other Minneapolis community ...

Diamond-shaped fish cages rise from the water for cleaning at Open Blue, the world’s largest open-ocean fish farm, eight ...

The number of Connecticut residents on SNAP has fallen by more than 32,500 people since July 2025, a 9% decrease.

Plastic is in practically everything, from packaging to products to clothing and furniture. It is a cheap, durable technology ...

Reed, an invasive alien plant that is abundant on the banks of many rivers, ponds and canals, can encourage the growth of ...

A new study took a look at blood samples from U.S. adults and found two PFAS compounds in almost everyone tested. From there, ...