The Best Prime Rib I've Ever Made (and it's not even close)
11:46
YouTubeThatDudeCanCook
The Best Prime Rib I've Ever Made (and it's not even close)
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How to Make Perfect Prime Rib | Food Wishes
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7M views
How to Make Perfect Prime Rib | Food Wishes
Food Wishes
Nailing prime rib comes down to three simple rules: salt twice, sear twice, and know when to turn off your oven. A slow, low cook keeps the meat tender and evenly rosy, a final broiler sear builds a crisp, flavorful crust, and a finishing sprinkle of flaky salt brings everything together. This is our go-to method for a reliably impressive holiday roast. https://cooks.io/4pOUoZ9 | Cook's Illustrated
1:50
50.5K views
Nailing prime rib comes down to three simple rules: salt twice, sear twice, and know
Cook's Illustrated
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The Ultimate Experimental Prime Rib Recipe Want the BEST prime rib with a crispy crust and a juicy, tender center? This is how you do it the RIGHT way. Ingredients 6 lb Prime Rib Roast (bone-in or boneless) Right Way BBQ Ultimate Steak Rub Optional second layer: dried rosemary leaves Instructions Season for success. Generously coat your 6 lb prime rib with Right Way BBQ Ultimate Steak Rub. Add rosemary if desired. Place the roast uncovered in the fridge overnight. This dries the surface and buil
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