'Next Level Chef' winner Gabi Chappel: 'It was the most out-of-body experience I've ever had'
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'Next Level Chef' winner Gabi Chappel: 'It was the most out-of-b…
1.8K viewsMay 10, 2024
YouTubeGoldDerby / Gold Derby
Penn State Grad Turned Chef Takes Her Cooking to the "Next Level" - Penn State Student Media
Penn State Grad Turned Chef Takes Her Cooking to the "Next Level" - …
Feb 2, 2024
psu.edu
Congratulations Gabrielle Chappel! You earned this moment. 🏆 | Next Level Chef FOX
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Congratulations Gabrielle Chappel! You earned this moment. 🏆 | Next L…
193.5K viewsMay 13, 2024
FacebookNext Level Chef FOX
JPF MEMBER THURSDAY: Take those ripe end-of-summer peaches and make Gabrielle Chappel's Socca with Grilled Peaches and Ricotta! 🍑🫓 Socca, a chickpea pancake from the south of France, is a great canvas for your favorite seasonal produce. For the full recipe, become a JPF Member for as little as $60/year, or join at the $90 level to be part of this year’s special 90/90 Celebration Campaign! All Memberships receive access to the JPF Video Recipe Book and help support the next generation of chefs.
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JPF MEMBER THURSDAY: Take those ripe end-of-summer peache…
1.5K views5 months ago
FacebookJacques Pépin Foundation
Gabrielle Chappel on Instagram: "Join us Feb 15th at 3pm for an incredible multi-course dinner with wines from @flowers_cheese at the @the.eden.sm ! Early bird tickets are $88 which includes a wine pairing! There will be appetizers and light bites, and a four course meal along with a wine pairing. For those looking to celebrate platonic or romantic love on this day this dinner is for you ❣️ hope to see you there! Link in bio for tickets!"
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Gabrielle Chappel on Instagram: "Join us Feb 15th at 3pm for an in…
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Instagramgabchappel
Gabrielle Chappel on Instagram: "This five minute recipe is something I will now be craving eternally - Chef Melina at @oleosophia taught me how to elevate these simple ingredients using, of course, high quality extra virgin olive oil. You can top with any fruit that is in season! But the petimezi grape syrup truly enhanced the figs so beautifully. Imagine this at your next holiday party, people won’t even want the meal! 1 sheet of Phylo dough 1 1/2 inch thick block of feta Extra virgin olive oi
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Gabrielle Chappel on Instagram: "This five minute recipe is someth…
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Instagramgabchappel
Gabrielle Chappel | Have you ever tried fresh chickpeas? They are SO delicious! Especially when charred and sprinkled with salt and lemon/lime juice 🍋... | Instagram
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Gabrielle Chappel | Have you ever tried fresh chickpeas? They are S…
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Instagramgabchappel
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Year One as a Level 2 Chef
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Gabrielle Chappel on Instagram: "Quick pickled green almonds! Fu…
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Gabrielle Chappel on Instagram: "Syros and gyros 💕&#x1f…
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Gabrielle Chappel on Instagram: "Kohlrabi! This simple salad highli…
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Gabrielle Chappel on Instagram: "Not only did I have the chance to …
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5-Cup Salad with Chef Gabi Chappel | Retro Recipes
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YouTubeNo Expert with Emily M. Duncan
Gabrielle Chappel | ONE YEAR! Since I received the greatest hono…
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Poppy Seed Tart is an Eastern European holiday treat that Gabrie…
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FacebookFood Network
Gabrielle Chappel | My second year with the incredible @mauimusicfo…
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Gabrielle Chappel | Have you ever tried a persimmon and it left a terri…
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