7K views · 64 reactions | This is your sign to make Brown Sugar Syrup at home this week and use it to flavor your coffee + tea drinks! Simmer over medium low heat 1 1/4 cup dark brown sugar and 1 cup water for 10 minutes. Be sure to stir the syrup every few seconds. Remove from the heat and let the syrup cool completely before adding in 1 tbs of vanilla extract. Store in the refrigerator for 2-3 weeks! 癩 #brownsugar #syrup #recipeideas #easyrecipe | Jacqui Saldaña | Facebook

12K views · 30 reactions | A light make-ahead dessert to tickle your sweet tooth. Get the recipe: sbs.com.au/food/recipes/almond-pudding-ginger-and-palm-sugar-syrup | SBS Food | Facebook